BLT Dip
BLT sandwiches have been reinvented into a party dip. This fast, fresh dip features crumbled, crisp bacon, cheddar cheese, finely shredded lettuce and juicy bits of fresh tomatoes.
Recipe - The Fresh Grocer - Corporate
BLT Dip
Prep Time10 Minutes
Servings24
0Calories120
Ingredients
1 container (8 oz.) Sour Cream
1 cup Mayonnaise
1 cup (4 oz.) Finely Shredded Sharp Cheddar Cheese, divided
3/4 cup Seeded and Finely Chopped Plum Tomatoes, divided
2/3 cup Crumbled, Cooked Bacon, divided
1 tsp Onion Powder
3/4 tsp Seasoned Salt
1 cup Finely Chopped Lettuce
1 package of Keebler® Club® Original crackers
Directions
1. In medium bowl stir together sour cream, mayonnaise, 1/2 cup of the cheese, 1/2 cup of the tomato, 1/2 cup of the bacon, onion powder and seasoned salt. Spread in 9-inch pie plate.
2. Sprinkle lettuce, the remaining 1/2 cup cheese, the remaining 1/4 cup tomato and the remaining bacon on top. Serve with KEEBLER CLUB Original crackers.
Nutritional Information
- 11 g Total fat
- 3.5 g Saturated fat
- 0 g Trans fat
- 20 mg Cholesterol
- 180 mg Sodium
- 35 mg Potassium
- 1 g Carbohydrates
- 0 g Dietary fiber
- 1 g Sugars
- 2 g Protein
10 minutes
Prep Time
0 minutes
Cook Time
24
Servings
120
Calories
Directions
1. In medium bowl stir together sour cream, mayonnaise, 1/2 cup of the cheese, 1/2 cup of the tomato, 1/2 cup of the bacon, onion powder and seasoned salt. Spread in 9-inch pie plate.
2. Sprinkle lettuce, the remaining 1/2 cup cheese, the remaining 1/4 cup tomato and the remaining bacon on top. Serve with KEEBLER CLUB Original crackers.