BLT DipBLT Dip
BLT Dip

BLT Dip

BLT sandwiches have been reinvented into a party dip. This fast, fresh dip features crumbled, crisp bacon, cheddar cheese, finely shredded lettuce and juicy bits of fresh tomatoes.
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Recipe - The Fresh Grocer - Corporate
BLTDip.jpg
BLT Dip
Prep Time10 Minutes
Servings24
0
Calories120
Ingredients
1 container (8 oz.) Sour Cream
1 cup Mayonnaise
1 cup (4 oz.) Finely Shredded Sharp Cheddar Cheese, divided
3/4 cup Seeded and Finely Chopped Plum Tomatoes, divided
2/3 cup Crumbled, Cooked Bacon, divided
1 tsp Onion Powder
3/4 tsp Seasoned Salt
1 cup Finely Chopped Lettuce
1 package of Keebler® Club® Original crackers
Directions

1. In medium bowl stir together sour cream, mayonnaise, 1/2 cup of the cheese, 1/2 cup of the tomato, 1/2 cup of the bacon, onion powder and seasoned salt. Spread in 9-inch pie plate.

 

2. Sprinkle lettuce, the remaining 1/2 cup cheese, the remaining 1/4 cup tomato and the remaining bacon on top. Serve with KEEBLER CLUB Original crackers.

 

Nutritional Information
  • 11 g Total fat
  • 3.5 g Saturated fat
  • 0 g Trans fat
  • 20 mg Cholesterol
  • 180 mg Sodium
  • 35 mg Potassium
  • 1 g Carbohydrates
  • 0 g Dietary fiber
  • 1 g Sugars
  • 2 g Protein
10 minutes
Prep Time
0 minutes
Cook Time
24
Servings
120
Calories

Directions

1. In medium bowl stir together sour cream, mayonnaise, 1/2 cup of the cheese, 1/2 cup of the tomato, 1/2 cup of the bacon, onion powder and seasoned salt. Spread in 9-inch pie plate.

 

2. Sprinkle lettuce, the remaining 1/2 cup cheese, the remaining 1/4 cup tomato and the remaining bacon on top. Serve with KEEBLER CLUB Original crackers.